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• OS X printing to HP Photosmart black only

  - by churnd

  When you print something to a Photosmart printer in OS X, by default it prints color. If you want black and white, you have to manually change the settings. How do I fix it to where it prints black and white by default, and if you want color, you have to change the settings? More specifically, I want the default to be black and white that uses only the black cartridge.

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• EJB3 Caching Instance Variables

  - by Justin

  Hi, I've noticed some strange code on a project I am working on - its a SLSB EJB3, and it uses a private instance variable to maintain a cache of data (it even calls it dataCache or something), with a getter/setter. For EJB2 and bellow, this was a typical EJB antipattern - SLSBs are not meant to retain state in between invocations, theres no guarantee you'll see the same data on a subsequent invocation. One of my colleagues said maybe its ok in EJB3 (we don't have much EJB3 experience), but still, its a Stateless Session Bean - why is it trying to maintain state, this doesn't make sense. Can anyone confirm if this is still a bad idea in EJB3 land, or if somehow it is ok? Thanks if you can help, Justin

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• Access 2007 VBA : Building a listbox with selection choices from another list box

  - by Justin

  So there are 8 categories that may be associated to each order, but not necessarily all of them. So i was going to build a list box that allowed the user to double click each of the category they wish to associate when they have an "Order Detail" form opened up (unbound form that has hidden text boxes with all needed ID numbers). I want to have another empty text box right beside it that will allow me to append the selections (up to 8) so the user can see that they have been added. So one list box with the default choices, and when a choice is double clicked, it adds that choice to the second list box to see the tally so to speak. What is the VB for getting something like this done? Thanks Justin

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• Access 2007 & 2003 : Creating an mde for 2003 users with a 2007 dev copy issues

  - by Justin

  So i have an image on my computer that has office 2007, and I have the development copy of this database file where I corrected some code, added some fields, etc... I then converted the Access file (.mdb dev file) to Access 2002-2003 format to create an mde. So I then created the new mde, but when users try to open, it gives them the message that it is not the correct format and that they should upgrade to a newer version of access. So will i be able to get this done with having office 2007, and these other end users not having their new image pushed yet (so they still have office 2003)? I thought that if I converted the file to 2002-2003 then this should not be a problem Thanks Justin

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• ACCESS VBA - DAO in VB - problem with creating relations

  - by Justin

  So take the following example: Sub CreateRelation() Dim db As Database Dim rel As Relation Dim fld As Field Set db = CurrentDb Set rel = db.CreateRelation("OrderID", "Orders", "Products") 'refrential integrity rel.Attributes = dbRelationUpdateCascade 'specify the key in the referenced table Set fld = rel.CreateField("OrderID") fld.ForeignName = "OrderID" rel.Fields.Append fld db.Relations.Append rel End Sub I keep getting the error, No unique index found for the referenced field of the primary table. if i include the vb before this sub to create in index on the field, it gives me the error: Index already exists. so i am trying to figure this out. if there are not any primary keys set, will that cause this not to work? i am confused by this, but i really really want to figure this out. So orderID is a FOREIGN KEY in the Products Table please help thanks justin

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• How to re-do the hard disks in a WD Word Book Edition II ?

  - by jfmessier

  I recently purchased a WD World Book II, a 2 TB one. I call it the "White Box". It has those 2 1TB drives, and they were in this RAID 1 config, only giving me about 1 TB. I could not delete the raid array, and I took the drives in a Linux box. But I also deleted the entire partitions of the disks, and I cannot even et the existing RAID array on this WD White Box. The drives are fine, but I cannot get them to work on the WD White Box. My goal was to get back to a real 2 TB storage space. If I cannot get those drives back in the White Box, I can re-use them elsewhere, but this would mean a waste of the firmware and network connection. After the fact, I read that, anyway, the network performance is rather poor. Thanks :-)

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• What do the numbers on Western Digital drives mean?

  - by Evan Carroll

  There are numerous numbers on a Western Digital drive, MDL (presumably model, ex WD5000BEKT-00KA9T0) -- not sure what the 99KA9T0 is. WWN (ex 50014EE25AC8C945) DCM (ex HBNTJBBB) LBA (ex 976773168) R/N (ex 77174) Then there are three numbers on the back of the PCB on a sticker White Sticker Left: 2061-771714-002 AC White Sticker Right: XT BD34 T7KQ 8 0002270 White Sticker far-Right: 272 Then there is one number printed on the PCB, REV P1 2060-771714-002 Then there is one number (or three) on the spindle, 71206-T8Y-03 9X0X22MF 32H Does anyone know what these numbers mean?

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• Bolding/underlining/strikethrough-ing text in mutt

  - by Steve K

  Is there any way to bold, strike, or underline text in mutt? For instance, I currently have a couple of lines in my muttrc to make URLs and email addresses blue text on white background: color body blue white regex but I'd rather have that be blueunderline on white background. Likewise, I'd like to be able to bold unread mails in the index. (dunno if it's relevant, but I'm using Ubuntu's mutt-patched, which is compiled with ncurses.)

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• CruiseControl.rb: Error in plugin EmailNotifier: 501 5.1.7 Bad sender address syntax?

  - by Justin

  Hi guys, I can't seem to figure this out. I setup my email address in cruisecontrol.rb but no matter how I set it, it always gives me this error. Current settings are: project/cruise_config.rb: project.email_notifier.emails = ['[email protected]'] project.email_notifier.from = '[email protected]' site_config.rb: ActionMailer::Base.smtp_settings = { :address => "localhost", :domain => "myemail.com", } I've even tried ActionMailer::Base.delivery_method = :sendmail Configuration.email_from = '[email protected]' Any thoughts as to why my cruisecontrol can't send an e-mail? Thanks! Justin

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• Rolling back database changes

  - by justin

  Hi, I work in team which uses Work flow management tool. I was presented with a challenge where the user should be able to roll back the changes made anytime during the flow to a certain point in the past. Surely the toll can handle it but the additional database calls that may have made during these activities have to be manually rolled back. the challenge is that there are multiple parallel paths and there different permutations of external database calls. So is there a frame work or a way to keep track of these DB calls and rollback them?. thank you, Justin

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• RJ45 female to male fault

  - by GeoPhoenix

  i have the following - common - problem, on one end of the cable, there are RJ45 males T586 A which are connected to a 8-port switcher, on the other end, there supposed to be RJ45 females _T586 A which in turn will allow another RJ45 male to be connected. the commonly used color scheme was followed on males (having the head down) blue white blue orange white green green white orange brown white brown the problem i believe is located on female end of cable, which i try multiple time to follow the numbers designated by the module, which is the list above in reverse, and as listed resulting in no signal transmission. tried the T586B (both ends) for device to device once, but no results. Which is the proper way of handling this wiring? There were also additional RJ45 females with the numbers 6-5-4-3, but 1 to 8 isn't supposed to be used for this?

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• Supervising multiple gen_servers with same module / different arguments

  - by Justin

  Hi, I have a OTP application comprising a single supervisor supervising a small number of gen_servers. A typical child specification is as follows: {my_server, {my_server, start_link, [123]}, permanent, 5000, worker, [my_server]} No problems so far. I now want to an add extra gen_server to the supervisor structure, using the same module Module/Fn as above, but different arguments, eg {my_server_2, {my_server, start_link, [123]}, permanent, 5000, worker, [my_server_2]} I thought this would work, but no: =SUPERVISOR REPORT==== 15-Apr-2010::16:50:13 === Supervisor: {local,my_sup} Context: start_error Reason: {already_started,<0.179.0>} Offender: [{pid,undefined}, {name,my_server_2}, {mfa,{my_server,start_link,[]}}, {restart_type,permanent}, {shutdown,5000}, {child_type,worker}] Do the module arguments in the second element of each child specification need to be different ? Thanks, Justin

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• convert home phone wiring to Ethernet

  - by aaa

  can i convert phone wiring in walls to act as only Ethernet network cause the phone wiring is not in use and not connected to the phone company so there is no voltage in the wires i remove the wall plate and i find 6 wires blue,blue/white,green,green/white,orange,orange/white , and i know that Ethernet use 8 here is what i am thinking get Ethernet cable cut it in half and attach wires from wall to the first computer and the same with the other computer so if this is possible do i just attach wires in the same color and ignore brown wire or do i have to rearrange wires , and how much the speed will be thank you in advance

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• convert home phone wiring to Ethernet

  - by aaa

  can i convert phone wiring in walls to act as only Ethernet network cause the phone wiring is not in use and not connected to the phone company so there is no voltage in the wires i remove the wall plate and i find 6 wires blue,blue/white,green,green/white,orange,orange/white , and i know that Ethernet use 8 here is what i am thinking get Ethernet cable cut it in half and attach wires from wall to the first computer and the same with the other computer so if this is possible do i just attach wires in the same color and ignore brown wire or do i have to rearrange wires , and how much the speed will be thank you in advance

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• MonoRail - Server-side vs. Client-side Form Validation

  - by Justin

  Hey, I'm using MonoRail and was wondering how it decides when to use client-side vs. server-side validation? In my model class I have [ValidateNonEmpty] on two properties, one is a textbox, the other is a dropdown. The textbox triggers client-side validation on form submission, if I leave the dropdown empty though it posts back to the server and returns back the validation error from server-side. Is there a way to get the dropdown to trigger client-side validation? Also it's odd because after the postback, it clears what I had entered in the dropdown but maintains the state of the textbox (viewstate anyone??) Thanks, Justin

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• MonoRail - Clearing value on edit form submission doesn't trigger validation

  - by Justin

  Hey, In a MonoRail app I have an add/edit view. On add if I don't pick a value for a dropdown I get a validation error and am forced to pick a value. However, if I then edit that same item and reset the dropdown back to the first item ("Select an Item", "0"), it saves and doesn't say it was invalid. Debugging the entity sent back to the server, I can see that it's sending the original value for the dropdown instead of the new value of "0". What's going on here? The first thing I would expect is that it would trigger the validation since the dropdown value isn't set. The second thing I would expect is that it would send the new value I send, not the original. It does send the new value if I change it to another value, but it's as if it has internal logic that says - "I'm updating this entity and a new value was not passed, just don't change the entity value." Thanks, Justin

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• Noob here, but wanting to try and make my own app.

  - by Justin

  Hi all, I have a small amount of programing experience with Siemens and Allen Bradley but would like to make my own app for a certain website I frequent. I would like the website to be a little more user friendly for me instead of having to open browser etc. Is it possible to have a simple forum translated into a widget so you can see the forum posts and post from there? The website in question is http://vnboards.ign.com Any ideas or suggestions no matter how bad are appreciated. If it isnt worth attempting or my skills may not be up to par, feel free to say so :P Dont pull any punches :) Thanks! Justin

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• Ingredient Substitutes while Baking

  - by Rekha

  In our normal cooking, we substitute the vegetables for the gravies we prepare. When we start baking, we look for a good recipe. At least one or two ingredient will be missing. We do not know where to substitute what to bring same output. So we finally drop the plan of baking. Again after a month, we get the interest in baking. Again one or two lack of ingredient and that’s it. We keep on doing this for months. When I was going through the cooking blogs, I came across a site with the Ingredient Substitutes for Baking: (*) is to indicate that this substitution is ideal from personal experience. Flour Substitutes ( For 1 cup of Flour) All Purpose Flour 1/2 cup white cake flour plus 1/2 cup whole wheat flour 1 cup self-rising flour (omit using salt and baking powder if the recipe calls for it since self raising flour has it already) 1 cup plus 2 tablespoons cake flour 1/2 cup (75 grams) whole wheat flour 7/8 cup (130 grams) rice flour (starch) (do not replace all of the flour with the rice flour) 7/8 cup whole wheat Bread Flour 1 cup all purpose flour 1 cup all purpose flour plus 1 teaspoon wheat gluten (*) Cake Flour Place 2 tbsp cornstarch in 1 cup and fill the rest up with All Purpose flour (*) 1 cup all purpose flour minus 2 tablespoons Pastry flour Place 2 tbsp cornstarch in 1 cup and fill the rest up with All Purpose flour Equal parts of All purpose flour plus cake flour (*) Self-rising Flour 1½ teaspoons of baking powder plus ½ teaspoon of salt plus 1 cup of all-purpose flour. Cornstarch (1 tbsp) 2 tablespoons all-purpose flour 1 tablespoon arrowroot 4 teaspoons quick-cooking tapioca 1 tablespoon potato starch or rice starch or flour Tapioca (1 tbsp) 1 – 1/2 tablespoons all-purpose flour Cornmeal (stone ground) polenta OR corn flour (gives baked goods a lighter texture) if using cornmeal for breading,crush corn chips in a blender until they have the consistency of cornmeal. maize meal Corn grits Sweeteners ( for Every 1 cup ) * * (HV) denotes Healthy Version for low fat or fat free substitution in Baking Light Brown Sugar 2 tablespoons molasses plus 1 cup of white sugar Dark Brown Sugar 3 tablespoons molasses plus 1 cup of white sugar Confectioner’s/Powdered Sugar Process 1 cup sugar plus 1 tablespoon cornstarch Corn Syrup 1 cup sugar plus 1/4 cup water 1 cup Golden Syrup 1 cup honey (may be little sweeter) 1 cup molasses Golden Syrup Combine two parts light corn syrup plus one part molasses 1/2 cup honey plus 1/2 cup corn syrup 1 cup maple syrup 1 cup corn syrup Honey 1- 1/4 cups sugar plus 1/4 cup water 3/4 cup maple syrup plus 1/2 cup granulated sugar 3/4 cup corn syrup plus 1/2 cup granulated sugar 3/4 cup light molasses plus 1/2 cup granulated white sugar 1 1/4 cups granulated white or brown sugar plus 1/4 cup additional liquid in recipe plus 1/2 teaspoon cream of tartar Maple Syrup 1 cup honey,thinned with water or fruit juice like apple 3/4 cup corn syrup plus 1/4 cup butter 1 cup Brown Rice Syrup 1 cup Brown sugar (in case of cereals) 1 cup light molasses (on pancakes, cereals etc) 1 cup granulated sugar for every 3/4 cup of maple syrup and increase liquid in the recipe by 3 tbsp for every cup of sugar.If baking soda is used, decrease the amount by 1/4 teaspoon per cup of sugar substituted, since sugar is less acidic than maple syrup Molasses 1 cup honey 1 cup dark corn syrup 1 cup maple syrup 3/4 cup brown sugar warmed and dissolved in 1/4 cup of liquid ( use this if taste of molasses is important in the baked good) Cocoa Powder (Natural, Unsweetened) 3 tablespoons (20 grams) Dutch-processed cocoa plus 1/8 teaspoon cream of tartar, lemon juice or white vinegar 1 ounce (30 grams) unsweetened chocolate (reduce fat in recipe by 1 tablespoon) 3 tablespoons (20 grams) carob powder Semisweet baking chocolate (1 oz) 1 oz unsweetened baking chocolate plus 1 Tbsp sugar Unsweetened baking chocolate (1 oz ) 3 Tbsp baking cocoa plus 1 Tbsp vegetable oil or melted shortening or margarine Semisweet chocolate chips (1 cup) 6 oz semisweet baking chocolate, chopped (Alternatively) For 1 cup of Semi sweet chocolate chips you can use : 6 tablespoons unsweetened cocoa powder, 7 tablespoons sugar ,1/4 cup fat (butter or oil) Leaveners and Diary * * (HV) denotes Healthy Version for low fat or fat free substitution in Baking Compressed Yeast (1 cake) 1 envelope or 2 teaspoons active dry yeast 1 packet (1/4 ounce) Active Dry yeast 1 cake fresh compressed yeast 1 tablespoon fast-rising active yeast Baking Powder (1 tsp) 1/3 teaspoon baking soda plus 1/2 teaspoon cream of tartar 1/2 teaspoon baking soda plus 1/2 cup buttermilk or plain yogurt 1/4 teaspoon baking soda plus 1/3 cup molasses. When using the substitutions that include liquid, reduce other liquid in recipe accordingly Baking Soda(1 tsp) 3 tsp Baking Powder ( and reduce the acidic ingredients in the recipe. Ex Instead of buttermilk add milk) 1 tsp potassium bicarbonate Ideal substitution – 2 tsp Baking powder and omit salt in recipe Cream of tartar (1 tsp) 1 teaspoon white vinegar 1 tsp lemon juice Notes from What’s Cooking America – If cream of tartar is used along with baking soda in a cake or cookie recipe, omit both and use baking powder instead. If it calls for baking soda and cream of tarter, just use baking powder.Normally, when cream of tartar is used in a cookie, it is used together with baking soda. The two of them combined work like double-acting baking powder. When substituting for cream of tartar, you must also substitute for the baking soda. If your recipe calls for baking soda and cream of tarter, just use baking powder. One teaspoon baking powder is equivalent to 1/4 teaspoon baking soda plus 5/8 teaspoon cream of tartar. If there is additional baking soda that does not fit into the equation, simply add it to the batter. Buttermilk (1 cup) 1 tablespoon lemon juice or vinegar (white or cider) plus enough milk to make 1 cup (let stand 5-10 minutes) 1 cup plain or low fat yogurt 1 cup sour cream 1 cup water plus 1/4 cup buttermilk powder 1 cup milk plus 1 1/2 – 1 3/4 teaspoons cream of tartar Plain Yogurt (1 cup) 1 cup sour cream 1 cup buttermilk 1 cup crème fraiche 1 cup heavy whipping cream (35% butterfat) plus 1 tablespoon freshly squeezed lemon juice Whole Milk (1 cup) 1 cup fat free milk plus 1 tbsp unsaturated Oil like canola (HV) 1 cup low fat milk (HV) Heavy Cream (1 cup) 3/4 cup milk plus 1/3 cup melted butter.(whipping wont work) Sour Cream (1 cup) (pls refer also Substitutes for Fats in Baking below) 7/8 cup buttermilk or sour milk plus 3 tablespoons butter. 1 cup thickened yogurt plus 1 teaspoon baking soda. 3/4 cup sour milk plus 1/3 cup butter. 3/4 cup buttermilk plus 1/3 cup butter. Cooked sauces: 1 cup yogurt plus 1 tablespoon flour plus 2 teaspoons water. Cooked sauces: 1 cup evaporated milk plus 1 tablespoon vinegar or lemon juice. Let stand 5 minutes to thicken. Dips: 1 cup yogurt (drain through a cheesecloth-lined sieve for 30 minutes in the refrigerator for a thicker texture). Dips: 1 cup cottage cheese plus 1/4 cup yogurt or buttermilk, briefly whirled in a blender. Dips: 6 ounces cream cheese plus 3 tablespoons milk,briefly whirled in a blender. Lower fat: 1 cup low-fat cottage cheese plus 1 tablespoon lemon juice plus 2 tablespoons skim milk, whipped until smooth in a blender. Lower fat: 1 can chilled evaporated milk whipped with 1 teaspoon lemon juice. 1 cup plain yogurt plus 1 tablespoon cornstarch 1 cup plain nonfat yogurt Substitutes for Fats in Baking * * (HV) denoted Healthy Version for low fat or fat free substitution in Baking Butter (1 cup) 1 cup trans-free vegetable shortening 3/4 cups of vegetable oil (example. Canola oil) Fruit purees (example- applesauce, pureed prunes, baby-food fruits). Add it along with some vegetable oil and reduce any other sweeteners needed in the recipe since fruit purees are already sweet. 1 cup polyunsaturated margarine (HV) 3/4 cup polyunsaturated oil like safflower oil (HV) 1 cup mild olive oil (not extra virgin)(HV) Note: Butter creates the flakiness and the richness which an oil/purees cant provide. If you don’t want to compromise that much to taste, replace half the butter with the substitutions. Shortening(1 cup) 1 cup polyunsaturated margarine like Earth Balance or Smart Balance(HV) 1 cup + 2tbsp Butter ( better tasting than shortening but more expensive and has cholesterol and a higher level of saturated fat; makes cookies less crunchy, bread crusts more crispy) 1 cup + 2 tbsp Margarine (better tasting than shortening but more expensive; makes cookies less crunchy, bread crusts tougher) 1 Cup – 2tbsp Lard (Has cholesterol and a higher level of saturated fat) Oil equal amount of apple sauce stiffly beaten egg whites into batter equal parts mashed banana equal parts yogurt prune puree grated raw zucchini or seeds removed if cooked. Works well in quick breads/muffins/coffee cakes and does not alter taste pumpkin puree (if the recipe can handle the taste change) Low fat cottage cheese (use only half of the required fat in the recipe). Can give rubbery texture to the end result Silken Tofu – (use only half of the required fat in the recipe). Can give rubbery texture to the end result Equal parts of fruit juice Note: Fruit purees can alter the taste of the final product is used in large quantities. Cream Cheese (1 cup) 4 tbsps. margarine plus 1 cup low-fat cottage cheese – blended. Add few teaspoons of fat-free milk if needed (HV) Heavy Cream (1 cup) 1 cup evaporated skim milk (or full fat milk) 1/2 cup low fat Yogurt plus 1/2 low fat Cottage Cheese (HV) 1/2 cup Yogurt plus 1/2 Cottage Cheese Sour Cream (1 cup) 1 cup plain yogurt (HV) 3/4 cup buttermilk or plain yogurt plus 1/3 cup melted butter 1 cup crème fraiche 1 tablespoon lemon juice or vinegar plus enough whole milk to fill 1 cup (let stand 5-10 minutes) 1/2 cup low-fat cottage cheese plus 1/2 cup low-fat or nonfat yogurt (HV) 1 cup fat-free sour cream (HV) Note: How to Make Maple Syrup Substitute at home For 1 Cup Maple Syrup 1/2 cup granulated sugar 1 cup brown sugar, firmly packed 1 cup boiling water 1 teaspoon butter 1 teaspoon maple extract or vanilla extract Method In a heavy saucepan, place the granulated sugar and keep stirring until it melts and turns slightly brown. Alternatively in another pan, place brown sugar and water and bring to a boil without stirring. Now mix both the sugars and simmer in low heat until they come together as one thick syrup. Remove from heat, add butter and the extract. Use this in place of maple syrup. Store it in a fridge in an air tight container. Even though this was posted in their site long back, I found it helpful. So posting it for you. via chefinyou . cc image credit: flickr/zetrules

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• Why CFOs Should Care About Big Data

  - by jmorourke

  The topic of “big data” clearly has reached a tipping point in 2012.  With plenty of coverage over the past few years in the IT press, we are now starting to see the topic of “big data” covered in mainstream business press, including a cover story in the October 2012 issue of the Harvard Business Review.  To help customers understand the challenges of managing “big data” as well as the opportunities that can be created by leveraging “big data”, Oracle has recently run and published the results of a customer survey, as well as white papers and articles on this topic.  Most recently, we commissioned a white paper titled “Mastering Big Data: CFO Strategies to Transform Insight into Opportunity”. The premise here is that “big data” is not just a topic that CIOs should pay attention to, but one that CFOs should understand and take advantage of as well.  Clearly, whoever masters the art and science of big data will be positioned for competitive advantage in their industries or markets.  That’s why smart CFOs are taking control of big data and business analytics projects, not just to uncover new ways to drive growth in a slowing global economy, but also to be a catalyst for change in the enterprise.  With an increasing number of CFOs now responsible for overseeing IT investments and providing strategic insight to the board, CFOs will be increasingly called upon to take a leadership role in assessing the value of “big data” initiatives, building on their traditional skills in reporting and helping managers analyze data to support decision making. Here’s a link to the white paper referenced above, which is posted on the Oracle C-Central/CFO web site, as well as some other resources that can help CFOs master the topic of “big data”: White Paper “Mastering Big Data:  CFO Strategies to Transform Insight into Opportunity CFO Market Watch article:  “Does Big Data Affect the CFO?” Oracle Survey Report:  “From Overload to Impact – An Industry Scorecard on Big Data Industry Challenges” Upcoming Big Data Webcast with Andrew McAfee Here’s a general link to Oracle C-Central/CFO in case you want to start there: www.oracle.com/c-central/cfo Feel free to contact me if you have any questions or need additional information:  [email protected]

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• HP Envy dv6t-7300: Disabled WiFi through button and can't enable it anymore

  - by Mateus B. Cassiano

  Well, I have a HP Envy dv6t-7300 laptop that came with a Ralink RT5390 WiFi card. Everything was working perfectly, and eventually I press the WiFi button in my keyboard to toggle the card on/off. Until today, all worked right: if the wifi was off (wifi LED amber) and I press the wifi button, after a few seconds the LED turn white and everything works. If I repeat the process, the wifi LED turn amber and the card get disabled, but now, I can't turn it on anymore. running sudo rfkill list all I get: 0: phy0: Wireless LAN Soft blocked: no Hard blocked: no 1: hp-wifi: Wireless LAN Soft blocked: no Hard blocked: yes So, I ran sudo rfkill unblock all but nothing changed. As a side note, if I run sudo ifconfig wlan0 up, the indicator LED gets white (indicating that the card was enabled), but Ubuntu still say that the card is blocked by hardware. Extra information: the card works without issues in windows and in Ubuntu installer (booting from a live CD). I'm using the card out-of-box, using the drivers already included in Ubuntu 12.10. The module rt2800pci is loaded and working fine, not blacklisted, etc, etc. The card and the button toggle worked flawlessly until today, when I toggled it off and can't turn it on anymore... The problem is back, but in a different manner: if I don't press the wifi key a few times during the grub loading, in the login screen the wifi button will be ambar (disabled), pressing it will toggle it white (enabled) or ambar (disabled) again, but ubuntu still says that the network card was disabled by hardware and doesn't connect... In other words, if I don't press the WiFi button a few times when Ubuntu is booting, it will be stuck with the "network card was disabled by hardware" message, even if the light is white (enabled). Any clue? Maybe a error in some startup script or config file?

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• Understanding IDAT chunk of PNG file format

  - by DRapp

  From the sample image below, I have a border in yellow just for display purposes only. The actual .png file is a simple black/white image 3 pixels by 3 pixels. I was originally thinking to try as a 2x2, but that would not help trying to interpret low/hi vs hi/low drawing stream. At least this way, I would have two black, one white from the top, or one white, two black from the bottom.. So I read the chunks of data, get to the IDAT chunk, decode that (zlib) and come up with 12 bytes as follows 00 20 00 40 00 80 So, my question, how does the above get broken down into the 3x3 black and white sample... Also, it is saved in palette format and properly recognizes the bit depth of 1 and color palette of 2... color pallet[0] is RGBA all zeros. Palette1 has RGBA of 255, 255, 255, 0 I'll eventually get into the multiple other depth formats later, just wanted to start with what would expect to be the easiest. Part II. Any guidance on handling the other depth formats would help if anything special to be considered especially regarding alpha channel (which I am already looking for in the palette) that might trip me up.

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• What’s ‘default’ for?

  - by Strenium

  Sometimes there's a need to communicate explicitly that value variable is yet to be "initialized" or in other words - we’ve never changed it from its' default value. Perhaps "initialized" is not the right word since a value type will always have some sort of value (even a nullable one) but it's just that - how do we tell? Of course an 'int' would be 0, an 'enum' would the first defined value of a given enum and so on – we sure can make this kind of check "by hand" but eventually it would get a bit messy. There's a more elegant way with a use of little-known functionality of: 'default'Let’s just say we have a simple Enum: Simple Enum namespace xxx.Common.Domain{    public enum SimpleEnum    {        White = 1,         Black = 2,         Red = 3    }}   In case below we set the value of the enum to ‘White’ which happens to be a first and therefore default value for the enum. So the snippet below will set value of the ‘isDefault’ Boolean to ‘true’. 'True' Case SimpleEnum simpleEnum = SimpleEnum.White;bool isDefault; /* btw this one is 'false' by default */ isDefault = simpleEnum == default(SimpleEnum) ? true : false; /* default value 'white' */   Here we set the value to ‘Red’ and ‘default’ will tell us whether or not this the default value for this enum type. In this case: ‘false’. 'False' Case simpleEnum = SimpleEnum.Red; /* change from default */isDefault = simpleEnum == default(SimpleEnum) ? true : false; /* value is not default any longer */ Same 'default' functionality can also be applied to DateTimes, value types and other custom types as well. Sweet ‘n Short. Happy Coding!

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• Polygonal Triangulation - algorithm with O(n log n) complexity

  - by Arthur Wulf White

  I wish to triangulate a polygon I only have the outline of (p0, p1, p2 ... pn) like described in this question: polygon triangulation algorithm and this webpage: http://cgm.cs.mcgill.ca/~godfried/teaching/cg-projects/97/Ian/algorithm2.html I do not wish to learn the subject and have a deep understanding of it at the moment. I only want to see an effective algorithm that can be used out of the box. The one described in the site seems to be of somewhat high complexity O(n) for finding one ear. I heard this could be done in O(n log n) time. Is there any well known easy to use algorithm that I can translate port to use in my engine that runs with somewhat reasonable complexity? The reason I need to triangulate is that I wish to feel out a 2d-outline and render it 3d. Much like we fill out a 2d-outline in paint. I could use sprites. This would not serve cause I am planning to play with the resulting model on the z-axis, giving it different heights in the different areas. I would love to try the books that were mentioned, although I suspect that is not the answer most readers are hoping for when they read this Q & A format. Mostly I like to see a code snippet I can cut and paste with some modifications and start running.

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• Should Development / Testing / QA / Staging environments be similar?

  - by Walter White

  Hi all, After much time and effort, we're finally using maven to manage our application lifecycle for development. We still unfortunately use ANT to build an EAR before deploying to Test / QA / Staging. My question is, while we made that leap forward, developers are still free to do as they please for testing their code. One issue that we have is half our team is using Tomcat to test on and the other half is using Jetty. I prefer Jetty slightly over Tomcat, but regardless we using WAS for all the other environments. My question is, should we develop on the same application server we're deploying to? We've had numerous bugs come up from these differences in environments. Tomcat, Jetty, and WAS are different under the hood. My opinion is that we all should develop on what we're deploying to production with so we don't have the problem of well, it worked fine on my machine. While I prefer Jetty, I just assume we all work on the same environment even if it means deploying to WAS which is slow and cumbersome. What are your team dynamics like? Our lead developers stepped down from the team and development has been a free for all since then. Walter

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• Why Doesn’t Partition Elimination Work?

  - by Paul White

  Given a partitioned table and a simple SELECT query that compares the partitioning column to a single literal value, why does SQL Server read all the partitions when it seems obvious that only one partition needs to be examined? Sample Data The following script creates a table, partitioned on the char(3) column ‘Div’, and populates it with 100,000 rows of data: USE Sandpit; GO CREATE PARTITION FUNCTION PF ( char (3)) AS RANGE RIGHT FOR VALUES ( '1' , '2' , '3' , '4' , '5' , '6' , '7' , '8' , '9'...(read more)

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