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  • All browsers hang on windows 7 in tab says 'Waiting for...' need restart

    - by Lakshmila
    I'm having a frustrating problem with browsers on OS windows 7 home premium. IE 10: My web browsing works ok for a while and then pages freeze and tab at top says "Waiting for ...' and never loads. Strangely I can still get to Google search results but if I click anything it freezes. Chrome freezes too and says 'The page has become unresponsive ...kill page' Safari stops also. I have tried clearing cookies, cache, turning off Bitdefender firewall and nothing apart from a restart fixes it. consequently I am forced to restart my computer several times a day to stop this browser hang. I have no idea what could be causing this ..any help greatly appreciated.

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  • Cannot open some websites

    - by Jayashree
    Hi all, I have a very specific problem. We have a wifi router at home which supports three laptops and a desktop. For the past month or so, I've been unable to open a number of websites on our HP desktop, Dell laptop and my Macbook. These include everything connected with http://wordpress.org and several others. The page simply refuses to load. I can't access some other websites as well. I've tried everything. We've rebooted the router, deleted all the cookies/download history, but nothing works. I've tried accessing these websites on IE, Chrome, Firefox and Safari. Strangely, when friends use their laptops on the same wifi connection, the websites open just fine. What do I do? I'm getting desperate here. Jayashree

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  • Do emails from ShoppyBag contain virus or malware ?

    - by Sysadmin Evstar
    I am curious -- when the ShoppyBag virus gets sent to you from a compromised "friend", inside the message is a secret one-pixel IMG unique to your email address --- and when your GMail message pulls up the message and the IMG is loaded from their server and displayed, their server knows you have read the message. At that moment, does it then grab your Gmail address book, the Flash Cookies, and all the Local Shared Objects it can find, i.e. at the instant you READ the message with the ShoppyBag virus, is it already too late? Do you have to Delete it to the Trash , then Delete Forever it , without reading it to be safe?

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  • Finding a way to enter gmail in Company

    - by stckvrflw1
    Hello all, I am entering network over DNS's of my company. Here my company blocks lots of IP's for reasons like entertainment, sports, music, messaging boards etc. General e-mail is also one of those topics and I can't enter gmail.com. The proxy sites are also blocked in the company and the one's I have found (by spending much afford) are not accepting cookies. Also I am not able to enter the gmail from Igoogle too, this is also blocked. How can I enter gmail ? Thanks.

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  • SHOPPYBAG virus

    - by Sysadmin Evstar
    I am curious -- when the ShoppyBag virus gets sent to you from a compromised "friend", inside the message is a secret one-pixel IMG unique to your email address --- and when your GMail message pulls up the message and the IMG is loaded from their server and displayed, their server knows you have read the message. At that moment, does it then grab your Gmail address book, the Flash Cookies, and all the Local Shared Objects it can find, i.e. at the instant you READ the message with the ShoppyBag virus, is it already too late? Do you have to Delete it to the Trash , then Delete Forever it , without reading it to be safe?

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  • Trying to link http://www.example.com to my shopping cart on https://secure.example.com

    - by Pickledegg
    Heres my saga - I'm trying to link http://www.example.com to my shopping cart on https://secure.example.com, but it doesnt seem to be linking correctly. Heres my code: <!--Google Analytics --> <script type="text/javascript"> var gaJsHost = (("https:" == document.location.protocol) ? "https://ssl." : "http://www."); document.write(unescape("%3Cscript src='" + gaJsHost + "google-analytics.com/ga.js' type='text/javascript'%3E%3C/script%3E")); </script> <script type="text/javascript"> try { var pageTracker = _gat._getTracker("UA-125xxxxx-1"); //start cart link pageTracker._setDomainName(".example.com"); pageTracker._setAllowHash(false); //end cart link pageTracker._trackPageview(); } catch(err) {}</script> <!--Google Analytics --> Notice the two lines: pageTracker._setDomainName(".example.com"); pageTracker._setAllowHash(false); I added the first line so I could share the cookies between site and cart, and added the setAllowHash to make sure it used the utm values from the cookie, and didnt 'recreate' them when I entered https://secure.example.com. Using firecookie, it does indeed share the same cookie between site and cart, and the cookies domain is 'example.com'. I'm pretty sure though that if it was working right, all my utmz, utma values etc should be copied over and remain the same, but they're changing. I've copied all the params that are being sent to google analytics and pasted then below. It shows what is happening from my homepage, to my product page, then into my cart all the way to the page before ordering. ( I can't practically test the final page myself without buying something, so I'll post the code from our confirmation page later if needed.) Here goes: =============================================================== HOMEPAGE - http://www.example.com ---------------------------------------------------------------------------------------- utmac UA-125xxxxx-1 utmcc __utma=1.1920057171.1269446996.1269446996.1269446996.1;+__utmz=1.1269446996.1.1.utmcsr=(direct)|utmccn=(direct)|utmcmd=(none); utmcs UTF-8 utmdt GSM Cell Phone Rental from example utmfl 10.0 r45 utmhid 69978133 utmhn www.example.com utmje 1 utmn 1806413990 utmp / utmr - utmsc 24-bit utmsr 1280x800 utmul en-gb utmwv 4.6.5 PRODUCT PAGE - http://www.example.com/products/international-cell-phone-purchase/ ---------------------------------------------------------------- utmac UA-125xxxxx-1 utmcc __utma=1.1920057171.1269446996.1269446996.1269446996.1;+__utmz=1.1269446996.1.1.utmcsr=(direct)|utmccn=(direct)|utmcmd=(none); utmcs UTF-8 utmdt example | International Cell Phones utmfl 10.0 r45 utmhid 276151647 utmhn www.example.com utmje 1 utmn 155808433 utmp /products/international-cell-phone-purchase/ utmr 0 utmsc 24-bit utmsr 1280x800 utmul en-gb utmwv 4.6.5 CART STAGE 1 - https://secure.example.com/checkout/viewbasket.php ------------------------------------------------ utmac UA-125xxxxx-1 utmcc __utma=60286578.994269564.1269447144.1269447144.1269447144.1;+__utmz=60286578.1269447144.1.1.utmcsr=example.com|utmccn=(referral)|utmcmd=referral|utmcct=/products/international-cell-phone-purchase/; utmcn 1 utmcs UTF-8 utmdt Your Cart utmfl 10.0 r45 utmhid 1802074903 utmhn secure.example.com utmje 1 utmn 1621444199 utmp 1-reviewcart utmr http://www.example.com/products/international-cell-phone-purchase/ utmsc 24-bit utmsr 1280x800 utmul en-gb utmwv 4.6.5 CART STAGE 2 - https://secure.example.com/checkout/docheckout.php ------------------------------------------------ utmac UA-125xxxxx-1 utmcc __utma=60286578.994269564.1269447144.1269447144.1269447144.1;+__utmz=60286578.1269447144.1.1.utmcsr=example.com|utmccn=(referral)|utmcmd=referral|utmcct=/products/international-cell-phone-purchase/; utmcs UTF-8 utmdt Checkout utmfl 10.0 r45 utmhid 871670520 utmhn secure.example.com utmje 1 utmn 1153927228 utmp 2-checkout utmr 0 utmsc 24-bit utmsr 1280x800 utmul en-gb utmwv 4.6.5 CART STAGE 3 - https://secure.example.com/checkout/doreview.php ---------------------------------------------- utmac UA-125xxxxx-1 utmcc __utma=60286578.994269564.1269447144.1269447144.1269447144.1;+__utmz=60286578.1269447144.1.1.utmcsr=example.com|utmccn=(referral)|utmcmd=referral|utmcct=/products/international-cell-phone-purchase/; utmcs UTF-8 utmdt Checkout utmfl 10.0 r45 utmhid 1731598159 utmhn secure.example.com utmje 1 utmn 1442257710 utmp 3-checkoutreview utmr 0 utmsc 24-bit utmsr 1280x800 utmul en-gb utmwv 4.6.5 =============================================================== As you can see, the utma values are not being preserved, so it looks like a config issue. I've studied the help does but none of the cases seem to fit mine. I hope someone can offer help on this, its been an ongoing problem of mine for a while, and would be good to finally get rock-solid reliable analytics set up.

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  • ASP.NET resseting SessionID cookie when cookie expiration date is set

    - by Sergej Andrejev
    I have two pages: Default.aspx and WebForm1.aspx. One of these pages stores a session variable which works fine until I add code which ads expiration date to SessionID cookie. What happens is: Open default.aspx Set-Cookie ASP.NET_SessionId=14jhsdfq23jkh13jkh12k1; expires=Fri, 19-Mar-2010 07:31:47 GMT; path=/ Click on link to open WebForm1.aspx No cookies set Click on link to open Default.aspx (Cookie is reset) Set-Cookie ASP.NET_SessionId=; expires=Fri, 19-Mar-2010 07:31:47 GMT; path=/ So the question would be how should I set SessionID cookie expiration date correctly? Default.aspx.cs using System; using System.Collections.Generic; using System.Linq; using System.Web; using System.Web.UI; using System.Web.UI.WebControls; namespace WebApplication1 { public partial class _Default : System.Web.UI.Page { protected void Page_Load(object sender, EventArgs e) { lnk.Click += new EventHandler(lnk_Click); Session["t"] = Guid.NewGuid(); Response.Cookies["ASP.NET_SessionId"].Expires = DateTime.Now.AddDays(2); } void lnk_Click(object sender, EventArgs e) { Response.Redirect("WebForm1.aspx"); } } } Default.aspx <%@ Page Language="C#" AutoEventWireup="true" CodeBehind="Default.aspx.cs" Inherits="WebApplication1._Default" %> <!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Transitional//EN" "http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd"> <html xmlns="http://www.w3.org/1999/xhtml" > <head runat="server"> <title></title> </head> <body> <form id="form1" runat="server"> <div> <asp:LinkButton runat="server" ID="lnk" Text=">>>" /> </div> </form> </body> </html> WebForm1.aspx.cs using System; using System.Collections.Generic; using System.Linq; using System.Web; using System.Web.UI; using System.Web.UI.WebControls; namespace WebApplication1 { public partial class WebForm1 : System.Web.UI.Page { protected void Page_Load(object sender, EventArgs e) { lnk.Click += new EventHandler(lnk_Click); } void lnk_Click(object sender, EventArgs e) { Response.Redirect("Default.aspx"); } } } WebForm1.aspx <%@ Page Language="C#" AutoEventWireup="true" CodeBehind="WebForm1.aspx.cs" Inherits="WebApplication1.WebForm1" %> <!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Transitional//EN" "http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd"> <html xmlns="http://www.w3.org/1999/xhtml" > <head runat="server"> <title></title> </head> <body> <form id="form1" runat="server"> <div> <asp:LinkButton runat="server" ID="lnk" Text=">>>" /> </div> </form> </body> </html>

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  • CookieContainer bug?

    - by Salar
    I'm confused how CookieContainer handles domain, so I create this test. This test shows cookieContainer doesn't return any cookie for "site.com" but according to RFC it should return at least 2 cookies. Isn't it a bug? How make it to work? Here is a discussion about this bug: http://social.msdn.microsoft.com/Forums/en-US/ncl/thread/c4edc965-2dc2-4724-8f08-68815cf1dce6 <%@ Page Language="C#" %> <%@ Import Namespace="System.Net" %> <!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Transitional//EN" "http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd"> <script runat="server"> CookieContainer getContainer() { CookieContainer result = new CookieContainer(); Uri uri = new Uri("http://sub.site.com"); string cookieH = @"Test1=val; domain=sub.site.com; path=/"; result.SetCookies(uri, cookieH); cookieH = @"Test2=val; domain=.site.com; path=/"; result.SetCookies(uri, cookieH); cookieH = @"Test3=val; domain=site.com; path=/"; result.SetCookies(uri, cookieH); return result; } void Test() { CookieContainer cookie = getContainer(); lblResult.Text += "<br>Total cookies count: " + cookie.Count + " &nbsp;&nbsp; expected: 3"; Uri uri = new Uri("http://sub.site.com"); CookieCollection coll = cookie.GetCookies(uri); lblResult.Text += "<br>For " + uri + " Cookie count: " + coll.Count + " &nbsp;&nbsp; expected: 2"; uri = new Uri("http://other.site.com"); coll = cookie.GetCookies(uri); lblResult.Text += "<br>For " + uri + " Cookie count: " + coll.Count + " &nbsp;&nbsp; expected: 2"; uri = new Uri("http://site.com"); coll = cookie.GetCookies(uri); lblResult.Text += "<br>For " + uri + " Cookie count: " + coll.Count + " &nbsp;&nbsp; expected: 2"; } protected void Page_Load(object sender, EventArgs e) { Test(); } </script> <html xmlns="http://www.w3.org/1999/xhtml"> <head runat="server"> <title>CookieContainer Test Page</title> </head> <body> <form id="frmTest" runat="server"> <asp:Label ID="lblResult" EnableViewState="false" runat="server"></asp:Label> </form> </body> </html>

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  • Has Javascript developed beyond what it was originally designed to do?

    - by Elliot Bonneville
    I've been talking with a friend about the purpose of Javascript, when and how it should be used, etc. He quoted that: JavaScript was designed to add interactivity to HTML pages [...] JavaScript gives HTML designers a programming tool HTML authors are normally not programmers, but JavaScript is a scripting language with a very simple syntax! Almost anyone can put small "snippets" of code into their HTML pages JavaScript can react to events A JavaScript can be set to execute when something happens, like when a page has finished loading or when a user clicks on an HTML element JavaScript can read and write HTML elements A JavaScript can read and change the content of an HTML element JavaScript can be used to validate data A JavaScript can be used to validate form data before it is submitted to a server. This saves the server from extra processing JavaScript can be used to detect the visitor's browser - A JavaScript can be used to detect the visitor's browser, and - depending on the browser - load another page specifically designed for that browser. JavaScript can be used to create cookies - A JavaScript can be used to store and retrieve information on the visitor's computer. However, it seems like Javascript's getting used to do a lot more than these days. My friend also advocates against using Javascript's OOP functionality, claiming that "you shouldn't be processing data, merely validating." Is Javascript really limited to validating data and making flashy graphics on a web page? He goes on to claim "you shouldn't be attempting to access databases through javascript" and also says " in general you don't want to be doing your heavy lifting in javascript". I can't say I agree with his opinion, but I'd like to get some more input on this. So, my question: Has Javascript evolved from the definition above to something more powerful, has the way we use it changed, or am I just plain wrong? While I realize this is a subjective question, I can't find any more information on it, so a few links would be good, if nothing else. I'm not looking for a debate, just an answer.

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  • Code Sign error: The identity 'iPhone Developer: x Xxxxx' doesn't match any identity in any profile

    - by Cal
    I get this build error when I build my iPhone project to run on my device: Code Sign error: The identity 'iPhone Developer: x Xxxxx' doesn't match any identity in any profile My development code signing certificate expired so I got a new one. On my first attempt I created a new CSR and got the message above. The second time I reused my original CSR and got the same result. Another strange thing is the new certificate has an extra string with brackets after my name in the "common name" when I look at it using Keychain Access like this: iPhone Developer: x Xxxxx (3BDUAJYC9Q) My original certificate didn't have that. I have Xcode Version 3.1.3 Component versions Xcode IDE: 1191.0 Xcode Core: 1192.0 ToolSupport: 1186.0 Does anyone know how to solve this?

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  • Wait for a single RabbitMQ message with a timeout

    - by Evgeny
    I'd like to send a message to a RabbitMQ server and then wait for a reply message (on a "reply-to" queue). Of course, I don't want to wait forever in case the application processing these messages is down - there needs to be a timeout. It sounds like a very basic task, yet I can't find a way to do this. I've now run into this problem with both py-amqplib and the RabbitMQ .NET client. The best solution I've got so far is to poll using basic_get with sleep in-between, but this is pretty ugly: def _wait_for_message_with_timeout(channel, queue_name, timeout): slept = 0 sleep_interval = 0.1 while slept < timeout: reply = channel.basic_get(queue_name) if reply is not None: return reply time.sleep(sleep_interval) slept += sleep_interval raise Exception('Timeout (%g seconds) expired while waiting for an MQ response.' % timeout) Surely there is some better way?

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  • How to call Office365 web service in a Console application using WCF

    - by ybbest
    In my previous post, I showed you how to call the SharePoint web service using a console application. In this post, I’d like to show you how to call the same web service in the cloud, aka Office365.In office365, it uses claims authentication as opposed to windows authentication for normal in-house SharePoint Deployment. For Details of the explanation you can see Wictor’s post on this here. The key to make it work is to understand when you authenticate from Office365, you get your authentication token. You then need to pass this token to your HTTP request as cookie to make the web service call. Here is the code sample to make it work.I have modified Wictor’s by removing the client object references. static void Main(string[] args) { MsOnlineClaimsHelper claimsHelper = new MsOnlineClaimsHelper( "[email protected]", "YourPassword","https://ybbest.sharepoint.com/"); HttpRequestMessageProperty p = new HttpRequestMessageProperty(); var cookie = claimsHelper.CookieContainer; string cookieHeader = cookie.GetCookieHeader(new Uri("https://ybbest.sharepoint.com/")); p.Headers.Add("Cookie", cookieHeader); using (ListsSoapClient proxy = new ListsSoapClient()) { proxy.Endpoint.Address = new EndpointAddress("https://ybbest.sharepoint.com/_vti_bin/Lists.asmx"); using (new OperationContextScope(proxy.InnerChannel)) { OperationContext.Current.OutgoingMessageProperties[HttpRequestMessageProperty.Name] = p; XElement spLists = proxy.GetListCollection(); foreach (var el in spLists.Descendants()) { //System.Console.WriteLine(el.Name); foreach (var attrib in el.Attributes()) { if (attrib.Name.LocalName.ToLower() == "title") { System.Console.WriteLine("> " + attrib.Name + " = " + attrib.Value); } } } } System.Console.ReadKey(); } } You can download the complete code from here. Reference: Managing shared cookies in WCF How to do active authentication to Office 365 and SharePoint Online

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  • Sync Framework - In order to evaluate an indexed property, the property must be qualified and the ar

    - by Khor
    I trying to do a snapshot between SQLCE 3.5 SP1 and SQL Server 2008 by using the sync framework. I received a inner exception stated that "{"Unable to enumerate changes at the DbServerSyncProvider for table 'ArInvoice' in synchronization group 'ArInvoiceSyncTableSyncGroup'."}". The inner text for the inner exception stated that "Timeout expired. The timeout period elapsed prior to completion of the operation or the server is not responding.". And the item for the inner exception indicated that "In order to evaluate an indexed property, the property must be qualified and the arguments must be explicitly supplied by the user.". What is going wrong? Any setting i miss out?

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  • PerWebRequest LifetimeManager and Beyond (Asp.net Mvc)

    - by Soe Moe
    Hi, Currently, I created my custom PerWebRequestLifetimeManager using HttpContext.Current.Items as backing store. I used that lifetime manager for Linq2Sql DataContext. Eveything is working fine until I need to use Cache for storing data (for 5 min). After 5 min, I need to retrieve data from DB and put it into the Cache. To do so, I need to use Linq2Sql DataContext for retrieving data. But during that time, HttpContext.Current is null because which was happened when cache is expired; not in Web Request. So, what kind of LifetimeManager should I use for this scenario? Thanks in advance.

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  • How to call Office365 web service in a Console application using WCF

    - by ybbest
    In my previous post, I showed you how to call the SharePoint web service using a console application. In this post, I’d like to show you how to call the same web service in the cloud, aka Office365.In office365, it uses claims authentication as opposed to windows authentication for normal in-house SharePoint Deployment. For Details of the explanation you can see Wictor’s post on this here. The key to make it work is to understand when you authenticate from Office365, you get your authentication token. You then need to pass this token to your HTTP request as cookie to make the web service call. Here is the code sample to make it work.I have modified Wictor’s by removing the client object references. static void Main(string[] args) { MsOnlineClaimsHelper claimsHelper = new MsOnlineClaimsHelper( "[email protected]", "YourPassword","https://ybbest.sharepoint.com/"); HttpRequestMessageProperty p = new HttpRequestMessageProperty(); var cookie = claimsHelper.CookieContainer; string cookieHeader = cookie.GetCookieHeader(new Uri("https://ybbest.sharepoint.com/")); p.Headers.Add("Cookie", cookieHeader); using (ListsSoapClient proxy = new ListsSoapClient()) { proxy.Endpoint.Address = new EndpointAddress("https://ybbest.sharepoint.com/_vti_bin/Lists.asmx"); using (new OperationContextScope(proxy.InnerChannel)) { OperationContext.Current.OutgoingMessageProperties[HttpRequestMessageProperty.Name] = p; XElement spLists = proxy.GetListCollection(); foreach (var el in spLists.Descendants()) { //System.Console.WriteLine(el.Name); foreach (var attrib in el.Attributes()) { if (attrib.Name.LocalName.ToLower() == "title") { System.Console.WriteLine("> " + attrib.Name + " = " + attrib.Value); } } } } System.Console.ReadKey(); } } You can download the complete code from here. Reference: Managing shared cookies in WCF How to do active authentication to Office 365 and SharePoint Online

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  • Ingredient Substitutes while Baking

    - by Rekha
    In our normal cooking, we substitute the vegetables for the gravies we prepare. When we start baking, we look for a good recipe. At least one or two ingredient will be missing. We do not know where to substitute what to bring same output. So we finally drop the plan of baking. Again after a month, we get the interest in baking. Again one or two lack of ingredient and that’s it. We keep on doing this for months. When I was going through the cooking blogs, I came across a site with the Ingredient Substitutes for Baking: (*) is to indicate that this substitution is ideal from personal experience. Flour Substitutes ( For 1 cup of Flour) All Purpose Flour 1/2 cup white cake flour plus 1/2 cup whole wheat flour 1 cup self-rising flour (omit using salt and baking powder if the recipe calls for it since self raising flour has it already) 1 cup plus 2 tablespoons cake flour 1/2 cup (75 grams) whole wheat flour 7/8 cup (130 grams) rice flour (starch) (do not replace all of the flour with the rice flour) 7/8 cup whole wheat Bread Flour 1 cup all purpose flour 1 cup all purpose flour plus 1 teaspoon wheat gluten (*) Cake Flour Place 2 tbsp cornstarch in 1 cup and fill the rest up with All Purpose flour (*) 1 cup all purpose flour minus 2 tablespoons Pastry flour Place 2 tbsp cornstarch in 1 cup and fill the rest up with All Purpose flour Equal parts of All purpose flour plus cake flour (*) Self-rising Flour 1½ teaspoons of baking powder plus ½ teaspoon of salt plus 1 cup of all-purpose flour. Cornstarch (1 tbsp) 2 tablespoons all-purpose flour 1 tablespoon arrowroot 4 teaspoons quick-cooking tapioca 1 tablespoon potato starch or rice starch or flour Tapioca (1 tbsp) 1 – 1/2 tablespoons all-purpose flour Cornmeal (stone ground) polenta OR corn flour (gives baked goods a lighter texture) if using cornmeal for breading,crush corn chips in a blender until they have the consistency of cornmeal. maize meal Corn grits Sweeteners ( for Every 1 cup ) * * (HV) denotes Healthy Version for low fat or fat free substitution in Baking Light Brown Sugar 2 tablespoons molasses plus 1 cup of white sugar Dark Brown Sugar 3 tablespoons molasses plus 1 cup of white sugar Confectioner’s/Powdered Sugar Process 1 cup sugar plus 1 tablespoon cornstarch Corn Syrup 1 cup sugar plus 1/4 cup water 1 cup Golden Syrup 1 cup honey (may be little sweeter) 1 cup molasses Golden Syrup Combine two parts light corn syrup plus one part molasses 1/2 cup honey plus 1/2 cup corn syrup 1 cup maple syrup 1 cup corn syrup Honey 1- 1/4 cups sugar plus 1/4 cup water 3/4 cup maple syrup plus 1/2 cup granulated sugar 3/4 cup corn syrup plus 1/2 cup granulated sugar 3/4 cup light molasses plus 1/2 cup granulated white sugar 1 1/4 cups granulated white or brown sugar plus 1/4 cup additional liquid in recipe plus 1/2 teaspoon cream of tartar Maple Syrup 1 cup honey,thinned with water or fruit juice like apple 3/4 cup corn syrup plus 1/4 cup butter 1 cup Brown Rice Syrup 1 cup Brown sugar (in case of cereals) 1 cup light molasses (on pancakes, cereals etc) 1 cup granulated sugar for every 3/4 cup of maple syrup and increase liquid in the recipe by 3 tbsp for every cup of sugar.If baking soda is used, decrease the amount by 1/4 teaspoon per cup of sugar substituted, since sugar is less acidic than maple syrup Molasses 1 cup honey 1 cup dark corn syrup 1 cup maple syrup 3/4 cup brown sugar warmed and dissolved in 1/4 cup of liquid ( use this if taste of molasses is important in the baked good) Cocoa Powder (Natural, Unsweetened) 3 tablespoons (20 grams) Dutch-processed cocoa plus 1/8 teaspoon cream of tartar, lemon juice or white vinegar 1 ounce (30 grams) unsweetened chocolate (reduce fat in recipe by 1 tablespoon) 3 tablespoons (20 grams) carob powder Semisweet baking chocolate (1 oz) 1 oz unsweetened baking chocolate plus 1 Tbsp sugar Unsweetened baking chocolate (1 oz ) 3 Tbsp baking cocoa plus 1 Tbsp vegetable oil or melted shortening or margarine Semisweet chocolate chips (1 cup) 6 oz semisweet baking chocolate, chopped (Alternatively) For 1 cup of Semi sweet chocolate chips you can use : 6 tablespoons unsweetened cocoa powder, 7 tablespoons sugar ,1/4 cup fat (butter or oil) Leaveners and Diary * * (HV) denotes Healthy Version for low fat or fat free substitution in Baking Compressed Yeast (1 cake) 1 envelope or 2 teaspoons active dry yeast 1 packet (1/4 ounce) Active Dry yeast 1 cake fresh compressed yeast 1 tablespoon fast-rising active yeast Baking Powder (1 tsp) 1/3 teaspoon baking soda plus 1/2 teaspoon cream of tartar 1/2 teaspoon baking soda plus 1/2 cup buttermilk or plain yogurt 1/4 teaspoon baking soda plus 1/3 cup molasses. When using the substitutions that include liquid, reduce other liquid in recipe accordingly Baking Soda(1 tsp) 3 tsp Baking Powder ( and reduce the acidic ingredients in the recipe. Ex Instead of buttermilk add milk) 1 tsp potassium bicarbonate Ideal substitution – 2 tsp Baking powder and omit salt in recipe Cream of tartar (1 tsp) 1 teaspoon white vinegar 1 tsp lemon juice Notes from What’s Cooking America – If cream of tartar is used along with baking soda in a cake or cookie recipe, omit both and use baking powder instead. If it calls for baking soda and cream of tarter, just use baking powder.Normally, when cream of tartar is used in a cookie, it is used together with baking soda. The two of them combined work like double-acting baking powder. When substituting for cream of tartar, you must also substitute for the baking soda. If your recipe calls for baking soda and cream of tarter, just use baking powder. One teaspoon baking powder is equivalent to 1/4 teaspoon baking soda plus 5/8 teaspoon cream of tartar. If there is additional baking soda that does not fit into the equation, simply add it to the batter. Buttermilk (1 cup) 1 tablespoon lemon juice or vinegar (white or cider) plus enough milk to make 1 cup (let stand 5-10 minutes) 1 cup plain or low fat yogurt 1 cup sour cream 1 cup water plus 1/4 cup buttermilk powder 1 cup milk plus 1 1/2 – 1 3/4 teaspoons cream of tartar Plain Yogurt (1 cup) 1 cup sour cream 1 cup buttermilk 1 cup crème fraiche 1 cup heavy whipping cream (35% butterfat) plus 1 tablespoon freshly squeezed lemon juice Whole Milk (1 cup) 1 cup fat free milk plus 1 tbsp unsaturated Oil like canola (HV) 1 cup low fat milk (HV) Heavy Cream (1 cup) 3/4 cup milk plus 1/3 cup melted butter.(whipping wont work) Sour Cream (1 cup) (pls refer also Substitutes for Fats in Baking below) 7/8 cup buttermilk or sour milk plus 3 tablespoons butter. 1 cup thickened yogurt plus 1 teaspoon baking soda. 3/4 cup sour milk plus 1/3 cup butter. 3/4 cup buttermilk plus 1/3 cup butter. Cooked sauces: 1 cup yogurt plus 1 tablespoon flour plus 2 teaspoons water. Cooked sauces: 1 cup evaporated milk plus 1 tablespoon vinegar or lemon juice. Let stand 5 minutes to thicken. Dips: 1 cup yogurt (drain through a cheesecloth-lined sieve for 30 minutes in the refrigerator for a thicker texture). Dips: 1 cup cottage cheese plus 1/4 cup yogurt or buttermilk, briefly whirled in a blender. Dips: 6 ounces cream cheese plus 3 tablespoons milk,briefly whirled in a blender. Lower fat: 1 cup low-fat cottage cheese plus 1 tablespoon lemon juice plus 2 tablespoons skim milk, whipped until smooth in a blender. Lower fat: 1 can chilled evaporated milk whipped with 1 teaspoon lemon juice. 1 cup plain yogurt plus 1 tablespoon cornstarch 1 cup plain nonfat yogurt Substitutes for Fats in Baking * * (HV) denoted Healthy Version for low fat or fat free substitution in Baking Butter (1 cup) 1 cup trans-free vegetable shortening 3/4 cups of vegetable oil (example. Canola oil) Fruit purees (example- applesauce, pureed prunes, baby-food fruits). Add it along with some vegetable oil and reduce any other sweeteners needed in the recipe since fruit purees are already sweet. 1 cup polyunsaturated margarine (HV) 3/4 cup polyunsaturated oil like safflower oil (HV) 1 cup mild olive oil (not extra virgin)(HV) Note: Butter creates the flakiness and the richness which an oil/purees cant provide. If you don’t want to compromise that much to taste, replace half the butter with the substitutions. Shortening(1 cup) 1 cup polyunsaturated margarine like Earth Balance or Smart Balance(HV) 1 cup + 2tbsp Butter ( better tasting than shortening but more expensive and has cholesterol and a higher level of saturated fat; makes cookies less crunchy, bread crusts more crispy) 1 cup + 2 tbsp Margarine (better tasting than shortening but more expensive; makes cookies less crunchy, bread crusts tougher) 1 Cup – 2tbsp Lard (Has cholesterol and a higher level of saturated fat) Oil equal amount of apple sauce stiffly beaten egg whites into batter equal parts mashed banana equal parts yogurt prune puree grated raw zucchini or seeds removed if cooked. Works well in quick breads/muffins/coffee cakes and does not alter taste pumpkin puree (if the recipe can handle the taste change) Low fat cottage cheese (use only half of the required fat in the recipe). Can give rubbery texture to the end result Silken Tofu – (use only half of the required fat in the recipe). Can give rubbery texture to the end result Equal parts of fruit juice Note: Fruit purees can alter the taste of the final product is used in large quantities. Cream Cheese (1 cup) 4 tbsps. margarine plus 1 cup low-fat cottage cheese – blended. Add few teaspoons of fat-free milk if needed (HV) Heavy Cream (1 cup) 1 cup evaporated skim milk (or full fat milk) 1/2 cup low fat Yogurt plus 1/2 low fat Cottage Cheese (HV) 1/2 cup Yogurt plus 1/2 Cottage Cheese Sour Cream (1 cup) 1 cup plain yogurt (HV) 3/4 cup buttermilk or plain yogurt plus 1/3 cup melted butter 1 cup crème fraiche 1 tablespoon lemon juice or vinegar plus enough whole milk to fill 1 cup (let stand 5-10 minutes) 1/2 cup low-fat cottage cheese plus 1/2 cup low-fat or nonfat yogurt (HV) 1 cup fat-free sour cream (HV) Note: How to Make Maple Syrup Substitute at home For 1 Cup Maple Syrup 1/2 cup granulated sugar 1 cup brown sugar, firmly packed 1 cup boiling water 1 teaspoon butter 1 teaspoon maple extract or vanilla extract Method In a heavy saucepan, place the granulated sugar and keep stirring until it melts and turns slightly brown. Alternatively in another pan, place brown sugar and water and bring to a boil without stirring. Now mix both the sugars and simmer in low heat until they come together as one thick syrup. Remove from heat, add butter and the extract. Use this in place of maple syrup. Store it in a fridge in an air tight container. Even though this was posted in their site long back, I found it helpful. So posting it for you. via chefinyou . cc image credit: flickr/zetrules

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  • SQLAuthority News – We’re sorry… … but your computer or network may be sending automated queries. To

    - by pinaldave
    I use multiple browser many times when I am working with multiple projects simultaneously. Often I use Google Reader to read few feeds. Recently, I faced the following error and this error will not go. I even restarted my computer and rebooted my network. I am confident that my computer does not have viruses or malware, I could not tackle this error. When I opened Google Reader on another browser, it worked fine. Finally, I found the solution and I want share it with all of you. Error We’re sorry… … but your computer or network may be sending automated queries. To protect our users, we can’t process your request right now. I removed the cookies of Google Reader with the name ‘reader_offline’ as displayed in image below. Once I remove the above mentioned cookie, I could login perfectly fine in Google Reader. I think this message from Google was misleading and inaccurate; however, the solution is easy enough. I just wanted to share this quick tip with everyone who is facing such an issue. Reference : Pinal Dave (http://blog.SQLAuthority.com) Filed under: SQL, SQL Authority, SQL Query, SQL Server, SQL Tips and Tricks, SQLAuthority News, T SQL, Technology Tagged: Google

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  • Use a Free Tool to Edit, Delete, or Restore the Default Hosts File in Windows

    - by Lori Kaufman
    The hosts file in Windows contains mappings of IP addresses to host names, like an address book for your computer. Your PC uses IP addresses to find websites, so it needs to translate the host names into IP addresses to access websites. When you enter a host name in a browser to visit a website, that host name is looked up in DNS servers to find the IP address. If you enter IP addresses and host names for websites you visit often, these websites will load faster, because the hosts file is loaded into memory when Windows start and overrides DNS server queries, creating a shortcut to the sites. Because the hosts file is checked first, you can also use it to block websites from tracking your activities on the internet, as well as block ads, banners, third-party cookies, and other intrusive elements on webpages. Your computer has its own host address, known as its “localhost” address. The IP address for localhost is 127.0.0.1. To block sites and website elements, you can enter the host name for the unwanted site in the hosts file and associate it with the localhost address. Blocking ads and other undesirable webpage elements, can also speed up the loading of websites. You don’t have to wait for all those items to load. The default hosts file that comes with Windows does not contain any host name/IP address mappings. You can add mappings manually, such as the IP address 74.125.224.72 for www.google.com. As an example of blocking an ad server website, you can enter the following line in your hosts file to block doubleclick.net from serving you ads. How To Use USB Drives With the Nexus 7 and Other Android Devices Why Does 64-Bit Windows Need a Separate “Program Files (x86)” Folder? Why Your Android Phone Isn’t Getting Operating System Updates and What You Can Do About It

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  • Retrieve Gmail using Ruby

    - by Kartik Rao
    I need to retrieve emails from my Gmail account using Ruby on Rails. I'm currently using this piece of code, but it gives me a timeout error everytime. require 'net/pop' pop = Net::POP3.new 'mail.isp.com' pop.start '[email protected]', 'password' if pop.mails.empty? puts "No mail." else puts "You have #{pop.mails.length} new messages." puts "Downloading..." pop.mails.each_with_index do|m,i| File.open( "inbox/#{i}", 'w+' ) do|f| f.write m.pop end m.delete end end This is the error I recieve /usr/lib/ruby/1.8/timeout.rb:60:in `new': execution expired (Timeout::Error) from /usr/lib/ruby/1.8/net/protocol.rb:206:in `old_open' from /usr/lib/ruby/1.8/net/protocol.rb:206:in `old_open' from /usr/lib/ruby/1.8/net/pop.rb:438:in `do_start' from /usr/lib/ruby/1.8/net/pop.rb:432:in `start' from script/mail.rb:4 Any help will be appreciated!

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  • Can I remove items from a ConcurrentDictionary from within an enumeration loop of that dictionary?

    - by the-locster
    So for example: ConcurrentDictionary<string,Payload> itemCache = GetItems(); foreach(KeyValuePair<string,Payload> kvPair in itemCache) { if(TestItemExpiry(kvPair.Value)) { // Remove expired item. Payload removedItem; itemCache.TryRemove(kvPair.Key, out removedItem); } } Obviously with an ordinary Dictionary this will throw an exception because removing items changes the dictionary's internal state during the life of the enumeration. It's my understanding that this is not the case for a ConcurrentDictionary as the provided IEnumerable handles internal state changing. Am I understanding this right? Is there a better pattern to use?

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  • What is best way to update digital certificates from server to many clients when certificate expires

    - by pramodc84
    One of my friend is working on issue related to updating expired digital certificates. He is working on Java application(Swings I guess), which has 4000 clients. All those need a digital certificate to connect to the application and this certificate expires every year. At the end of year he needs to update the certificate credentials for all clients. Currently this is manual process, done by connecting to each of 4000 systems either locally or by remote connection. He is got task to convert this process to be an automated process. Please suggest some solutions.

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  • Windows Workflow Foundation 4 (WF4) Delay

    - by Russ Clark
    I'm working with the the Release Candidate of Visual Studio 2010 using Wf4 to write a new workflow for approving resource requests. In my workflow, I would like for a request to expire after a few days if no approval has been made for the request. We did this in WF 3.5 (Visual Studio 2008) by adding a Delay timer into an EventDrivenActivity parallel to the EventDrivenActivity that was awaiting an approver to come and approve the request. If the Delay expired before an approval was made, the EventDrivenActivity would terminate the request. Does anyone know if there is a similar mechanism for doing this in WF4?

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  • Interview question: Develop an application that can display trail period expires after 30 days witho

    - by Algorist
    Hi, I saw this question in a forum about how an application can be developed that can keep track of the installation date and show trail period expired after 30 days of usage. The only constraint is not to use the external storage of any kind. Question: How to achieve this? Thanks Bala --Edit I think its easy to figure out the place to insert a question work. Anyway, I will write the question clearly. "external storage" means don't use any kind of storage like file, registry, network or anything. You only have your program.

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  • [MINI HOW-TO] Disable Third Party Extensions in Internet Explorer

    - by Mysticgeek
    Are you looking for a way to make browsing to sites you’re not sure of in Internet Explorer a bit more secure? Here we take a quick look at how to disable third-party extensions in IE. Open up Internet Explorer and click on Tools then select Internet Options… Under Internet Properties click on the Advanced tab and under Settings scroll down and uncheck Enable third-party browser extensions and click Ok. Now restart IE and the extensions will be disabled. You can then re-enable them when you know a site can be trusted and you want to be able to use its services. This will help avoid malware when you visit a site that wants to install an extension and you’re not sure about it. Similar Articles Productive Geek Tips Block Third-Party Cookies in IE7Mysticgeek Blog: A Look at Internet Explorer 8 Beta 1 on Windows XPRemove PartyPoker (Or Other Items) from the Internet Explorer Tools MenuDisable Tabbed Browsing in Internet Explorer 7Make Ctrl+Tab in Internet Explorer 7 Use Most Recent Order TouchFreeze Alternative in AutoHotkey The Icy Undertow Desktop Windows Home Server – Backup to LAN The Clear & Clean Desktop Use This Bookmarklet to Easily Get Albums Use AutoHotkey to Assign a Hotkey to a Specific Window Latest Software Reviews Tinyhacker Random Tips DVDFab 6 Revo Uninstaller Pro Registry Mechanic 9 for Windows PC Tools Internet Security Suite 2010 Find Downloads and Add-ins for Outlook Recycle ! Find That Elusive Icon with FindIcons Looking for Good Windows Media Player 12 Plug-ins? Find Out the Celebrity You Resemble With FaceDouble Whoa !

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  • Asynchronous Processing = Spanning Threads = Valid?

    - by jens
    Hello Experts, am I allowed (without any sideeffects) to create and start a new Thread() from within a doGet() Method of a servlet? Or does this somehow leak ressources? Is it valid to also pass the "Session" Object into the Thread to later save the result of my asynchronous processing (I will synchronized correctly) in the session? Or will this leak ressources when using the session "in indepedant threads"? = What would happen if the session meanwhile would be expired by the webcontainer as it has timedout and I will access it from my thread? Or would could this also lead to the sideffect, that storing the session in the thread will prevent the webcontainer from expiring the session at all (and therefore finally leak ressources as the sessions do not get cleared up)? (I know there are other Solutions, like working with DB-(Job)Records, JMS or Servlets 3.0) but I need so solve the problem as described by spanning a new Thread within doGet.) Thank you very much!! Jens

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